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Interviews
From farm-country roots to a leader in produce at Sam’s Club, this merchant is doubling down on execution, resilience, and supplier accountability to.
The veteran leadership coach discusses the biggest risks facing produce executives, and what succession, taste, and technology reveal about the industry’s future.
As a second-generation leader dedicated to the company’s legacy, Anthony Serafino is committed to expanding its reach and growing its reputation.
The new leader of the California Table Grape Commission builds on a strong legacy while adapting to new pressures in trade, technology, and.
After a career in general merchandising, the retail veteran brings a fresh lens to produce at Sprouts — prioritizing freshness, innovation, and long-term.
The leader shares how the industry can drive growth by reshaping consumer perceptions, leaning into blueberries’ potential as a healthy snack staple, and.
Company founder Lori Taylor keeps the message simple but loud and clear.
The industry veteran discusses the key trends he anticipates will shape the produce sector in the coming years, how he expects supplier-grocer relationships.
Alán Ricardo Aguirre Ibarra, a pioneer in the Mexican table grape industry and co-founder of major grower Grupo Alta — whose U.S. marketing.
An acclaimed agricultural economist currently teaching at UC Davis, Daniel A. Sumner reflects on the evolving challenges in farming, the impact of policy.
