“We Have to Grow Our Way to Prosperity”

The IFPA chief discusses labor, trade, consumption, retail realities and what it will take to build a stronger future for fresh produce.

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Tomato Growth Moves Beyond Volume

As shoppers pay closer attention to flavor and consistency, tomato suppliers see growth shifting toward a higher-value sales mix.

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The Great Packaging Trade-Off

Produce companies are under pressure to reduce plastic, but shelf life and food waste are making the shift harder than it looks.

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When The Water Runs Short

California growers are investing in efficiency and recharge, but tighter supplies are also forcing harder decisions about what, and whether, to farm.

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A Stress Test for North American Produce Trade

As the 2026 USMCA review approaches, the fresh produce industry faces a test of whether North America’s integrated supply chain can withstand political.

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“We Haven’t Even Started Yet”

The marketing-led executive behind one of produce’s best-known brands discusses loyalty, foodservice growth and the next stage of avocado consumption.

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Robotic Harvesters Will Soon Beat Labor

The economics of apples, strawberries, and the long wait for agriculture’s automation tipping point.

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